Ibintu by'ingenzi bigira ingaruka ku kubika uburyohe bw'ibinyobwa n'uburyohe bw'ibiribwa

Ku nganda zikora ibiryo n'ibinyobwa ku isi, uburyohe bw'ibicuruzwa byabo bya nyuma ni bwo buryo bw'ingenzi bwo guhangana kugira ngo zitsindire abaguzi ba nyuma.'ibyo ukunda. Ariko mu gihe cyo gukora, kugumana uburyohe akenshi ni kimwe mu bibazo. Ibibazo byo gutakaza uburyohenyuma yo gucibwa burunduimpumuro nziza iragaragara mu gihe cyo kubika, kandi uburyohe buhinduka mu gihe cyo gutwara ibintu bukunze kubaho. Ingaruka zabyo ni uko umusaruro udakora neza, ikiguzi cyo gukora kirushaho kwiyongera, igihe kigapfa ubusa, igihombo cy'ibicuruzwa fatizo kikiyongera, kandi ikirenzeho, amahirwe yo ku isoko ni igihombo. Kubera ko uruganda rumwe rukora cyane mu nganda z'ibiribwa n'ibinyobwa mu gihe cy'imyaka 15, twifuza kubagezaho zimwe mu nama zacu hano.

Kugumana uburyohe

Muri rusange, kimwe mu bintu by'ingenzi bigira ingaruka ku buryohe bw'ibinyobwa ni ubushyuhe bwo kubitunganya. Nubwo gukaraba ubushyuhe bwinshi ari kimwe mu bintu bikenewe mu gukora ibinyobwa nka UHT sterilization na pasteurization, ubushyuhe bwinshi butuma ibice bihindagurika mu buryohe bw'ibiryo bigabanuka, bigatuma uburyohe bugabanuka. Dufashe urugero rw'umutobe w'imbuto, ubushyuhe bushobora kugera kuri dogere 85.℃kugeza kuri 95℃, bizatuma uburyohe bw'imbuto bugabanuka kugeza ku kigero kirenga 30%, niba ibikoresho by'uburyohe wahisemo bitarwanya ubushyuhe. Muri iki gihe rero, guhitamo uburyohe bw'ibiribwa birwanya ubushyuhe ni ingenzi cyane kuriibinyobwa bitunganyirizwa mu bushyuhe bwinshi.

Uburyohe buhamye

Iyo bivuzwe ku buryohe buhamye mu nganda z'ibiribwa n'ibinyobwa, akenshi bivuze agaciro ka pH k'ibicuruzwa bya nyuma. Ubwoko butandukanye bw'ibinyobwa bufite agaciro ka pH gatandukanye. Dukurikije imibare, agaciro ka pH k'imitobe y'imbuto akenshi nipH 3.0-4.5, ibinyobwa by'icyayi biri hasi, hafi pH 5.5 - 6.5, ibinyobwa by'amata biri hasi cyane, igipimo ni pH 6.5-7.0. Ku buryohe bworoshyekubora mu bidukikije birimo aside, kimwe n'uburyohe bw'indabyo, impumuro yazo igabanuka mu mitobe y'imbuto ifite aside nyinshi, bivuze kokwangirika cyangwa guhinduka ibara ry'uburyohebibaho.Bityo rero,Ni ngombwa guhitamo ikintu gifite uburyohe bukwiye kandi kidashyuha gihuye n'agaciro ka pH k'ibinyobwa byawe.

Imiterere y'ububiko

Ibinyobwa bikunze kubikwa mu gihe cy'amezi atatu kugeza kuri cumi n'abiri, imiterere y'ububiko nk'ubushyuhe, urumuri, na ogisijeni yihutisha ogisijeni n'ihindagurika ry'ibice by'uburyohe. Kubera iyo mpamvu, imiterere, uburyohe, imiterere n'ubwiza bw'ibinyobwa bya nyuma bishobora kugira ingaruka. Niba ibinyobwa byawe bya nyuma bibitswe ahantu hari ubushyuhe bwinshi kandi hari izuba ryinshi, noneho uburyohe buzashira vuba. Bityo ku mucuruzi, guhitamo uburyohe bufite ubushobozi bwo kwirinda ogisijeni no kongeramo antioxydants zikwiye ni ingenzi cyane kugira ngo bifashe kongera igihe cyo kubika uburyohe.

Ubwoko bw'uburyohe bw'ibiryo

Ibikoresho byo mu rwego rw'ibiribwa bigabanyijemo uburyohe karemano n'uburyohe bw'ibikomoka ku bimera, aho ingano y'ibyongerwamo iratandukanye.Uburyohe karemano bw'ibiryogukoraikozwe mu buryo busanzweimbuto, indabyo, cyangwa ibindi bimera, ifite uburyohe bushya kandi bw’umwimerere, ariko ihamye yayo ni nkeya kandi yoroshye kuyihindura; uburyohe bw’ibiryo by’ubukorikori bufite ireme ryiza kandi bugumana uburyohe igihe kirekire, kandi bushobora guhindurwa hakurikijwe ibyo ukeneye. Ingano y’uburyohe igomba kuba iringaniye: nke cyane zizatuma habaho uburyohe budakomeye, mu gihe nyinshi cyane zitera uburyohe bukabije kandi zigira ingaruka ku bwiza bw’ibicuruzwa.

Gukemura ikibazobyavuzwe haruguru,tweIkipe ya Tianjia,tanga ibisubizo byihariye by'uburyohe bw'ibiryo:

1. Ku binyobwa bitunganyirizwa mu bushyuhe bwinshi`(nk'imitobe yuzuyemo ubushyuhe, icyayi cy'amata), turasaba uburyohe bwacu bwo mu rwego rw'ibiribwa budashobora gushyuha, bushobora kwihanganira ubushyuhe bugera kuri 130°C hatabayeho gutakaza uburyohe bugaragara.

1. Ku binyobwa birimo aside (nk'imitobe y'indimu, icyayi gishyushye), dutanga uburyohe burwanya aside bushobora kugumana ubusugire mu duce turimo pH 2.5-5.0.
2. Ku binyobwa bibikwa igihe kirekire, dutanga uburyohe bufite ubudahangarwa bukomeye bwo gutwika ibinyobwa, bushobora kugumana uburyohe buhoraho mu gihe cy'amezi 12 mu gihe gisanzwe cyo kubibika.
3. Dutanga kandi ibisubizo byihariye byo gutunganya ibiryo n'ibinyobwa hashingiwe ku mimerere yawe yihariye harimo n'uburyo bwo kubitunganya, imiterere yo kubitunganya ndetse n'ibisabwa mu bubiko.

Icya nyuma ariko kitari gito, kugira ngo buri cyiciro cy'ibicuruzwa bya nyuma kigere ku isoko neza, kubahiriza amategeko ni ingenzi. Bityo ugomba guhitamo ibikoresho by'uburyohe byemejwe na FDA, Interek, ISO9001, ISO22000, SGS kugira ngo ubucuruzi bwawe bw'ibiribwa n'ibinyobwa butere imbere ku masoko wifuza ku giciro gito n'ingaruka nke ku isoko. Niba uhangayikishijwe n'ibibazo dufite.'Twavuze hano kandi dukeneye ibisubizo byihariye, murakaza neza kutwandikira kugira ngo mumenye byinshi, turi abakora uburyohe bw'ibiribwa burenze bumwe, ariko kandi turi abatanga ibisubizo by'uburyohe bw'ibiribwa byizewe.