Ibikoresho by'imirire

  • Chondroitin Sulfate

    Chondroitin Sulfate

    Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ifu ya Chondroitin Sulfate ni iki?

    Ifu ya Chondroitin sulfate, ni imwe mu miterere y’umubiri isanzwe mu mitsi y’ingingo z’umuntu, amazi ya synovial, ingirabuzimafatizo, n’amagufwa. Igira uruhare runini mu kubungabunga ububobere bw’ingingo, kwinjizwa mu buryo butunguranye, no gusya ingingo. Sulfate ya Chondroitin ikoresha cyane ububobere bw’ingingo, ikongera ububobere bw’ingingo z’ingingo, ikarinda ubuso bw’ingingo kwangirika no kwangirika, kandi ikagabanya gushwanyagurika kw’ingingo. Ikora urwego rworoshye rwo kurinda ingingo z’ingingo kandi ikagabanya gusaza kw’ingingo. Bitewe n’aho ikomoka, sulfate ya chondroitin igabanyijemo ibice birimo isoko y’inka, isoko y’ingurube, n’isoko ry’amazi yo mu mazi, byose bifite umutekano mwinshi kandi bihangana neza n’abantu. Ifite igihe cyo kubika amezi 24 mu gihe cyo kubika ibintu byumye kandi bifunze, ifu ya chondroitin sulfate yabaye ibikoresho by’ingenzi kandi bihendutse ku isoko ry’isi.

  • Ifu ya N-Acetylglucosamine (NAG)

    Ifu ya N-Acetylglucosamine (NAG)

    Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ifu ya N-Acetylglucosamine (NAG) ni iki?

    Ifu ya N-Acetylglucosamine, izwi kandi nka ifu ya NAG cyangwa ifu ya N-Acetyl-D-Glucosamine, ni isukari karemano y’ingenzi kandi ni inkingi y’ibanze y’imiterere ya glycosaminoglycans, aside hyaluronic, inyama z’ingingo, n’inzitizi z’uturemangingo tw’umubiri w’umuntu. Itunganyijwe kandi igasukurwa na chitin cyangwa ikorwa hifashishijwe fermentation igezweho ya mikorobe, NAG igaragara nk'uburyo bwo kuvugurura no gukoresha bioavailability ihanitse kuruta glucosamine hydrochloride na glucosamine sulfate gakondo. Bitandukanye na glucosamine isanzwe, ifite imiterere ya acetyl molekile, NAG ishobora kwinjiza vuba umubiri w’umuntu nta mutwaro wa sodium cyangwa potasiyumu, kandi ikaba ifite akamaro kabiri mu kwita ku buzima bw’ingingo no kwita ku bwiza bw’uruhu. Kubera ko hari isoko ribiri rikenewe ku kurinda ingingo z’abantu bo hagati n’abageze mu zabukuru no kurwanya gusaza kw'uruhu bakiri bato, ifu ya N-Acetylglucosamine yabaye ikintu cy’ingenzi gikoreshwa cyane mu nyongeramusaruro z’intungamubiri, ibiryo bikora, amavuta yo kwisiga, n’ibikoresho fatizo by’imiti ku isi yose.

  • Ifu ya Glucosamine Hydrochloride ((GlcN·HCl)

    Ifu ya Glucosamine Hydrochloride ((GlcN·HCl)

    Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

    Glucosamine Hydrochloride (GlcN·HCl) ni iki?

    Glucosamine hydrochloride (GlcN·HCl), imwe muri amino monosaccharide isanzwe kandi ikaba ari imwe mu nganda z’ingenzi za glycosaminoglycans (GAGs) na proteoglycans, ni ikintu cy’ingenzi cyane mu nganda z’imiti n’intungamubiri ku isi. Izwi nka D-glucosamine hydrochloride ifite formula ya molekile C₆H₁₃NO₅·HCl n’uburemere bwa molekile 215.63 g/mol, ikomoka ahanini kuri chitin iboneka mu magufwa y’uturemangingo (shrimp, crab, lobster) cyangwa ikorwa binyuze mu gushyushya mikorobe kugira ngo ikoreshwe mu buryo bw’ibikomoka ku bimera n’ibikomoka kuri vegan. Glucosamine hydrochloride imaze imyaka ibarirwa muri za mirongo ikoreshwa mu buvuzi gakondo n’ubugezweho bitewe nuko iboneka mu gufasha ubuzima bw’ingingo no kubungabunga ingirangingo.

  • Kolajeni y'inka

    Kolajeni y'inka

    Nimero ya CAS:9064-69-9

    Gupfunyika:25kg/Umufuka

    Ingano nto y'ibyo watumije:ibiro 1000

     

    Poroteyine/Kolajeni ni iki?

    Poroteyine/collagen ni intungamubiri z'ingenzi cyane mu kubungabunga ubuzima bw'umubiri. Ni ukubungabunga umubiri kandi ni ngombwa mu gukura no gusana uturemangingo. Ubu hariho ubwoko bubiri bwa poroteyine/collagen.

    Imwe muri zo ni poroteyine/collagen y'ibiribwa, ishobora gukoreshwa muri izi ngingo: Indyo, Ibikoresho by'ubuzima, Iby'ubwiza…

    Ibindi ni poroteyine/collagen yo mu nganda, ishobora gukoreshwa muri ibi bikurikira: Ifumbire y'ibimera, Ifuro rirwanya inkongi, Inyubako, Gutunganya ibyuma…

  • Amavuta y'amafi

    Amavuta y'amafi

    Amavuta y'amafi y'amazi n'amavuta y'ifu yo gutanga

    Gupfunyika:25kg/Umufuka

    Ingano nto y'ibyo watumije:ibiro 1000

     

    Amavuta y'amafi ni iki?

    Amavuta y'amafi ni isoko y'ibiribwa bya aside irike ya omega-3. Umubiri w'umuntu ukeneye aside irike ya omega-3 kugira ngo akore imirimo myinshi, kuva ku mikorere y'imitsi kugeza ku mikurire y'uturemangingo.

    Amavuta y'amafi akorwa na Tianjiachem arimo ubwoko bubiri bwa aside fatty ya Omega-3 yitwa aside docosahexaenoic (DHA) na aside eicosapentaenoic (EPA). Muri rusange, ashobora kuva gusa mu biribwa nka salmon, mackerel, trout, mussels, oysters, na crabs. Niba ushaka kubona ibi bintu bihagije by'intungamubiri binyuze mu biribwa byavuzwe haruguru, ntibishoboka cyane kuko umubiri udashobora kubihindura no kubikuramo mu buryo butaziguye. Bityo rero, niba ushaka gufata amavuta y'amafi akenewe, byaba byiza ufashe inyongeramusaruro ku mavuta y'amafi.

  • Ifu y'umunyu wa sodium ya N-Sulfo-glucosamine

    Ifu y'umunyu wa sodium ya N-Sulfo-glucosamine

    Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ifu y'umunyu wa sodium ya N-Sulfo-glucosamine ni iki?

    Ifu y'umunyu wa sodium ya N-Sulfo-glucosamine ni ifu y'umweru, nta mpumuro, ifu nziza ya kristu ifite ubushobozi bwo gushonga mu mazi no kudahinduka neza mu binyabutabire, ntishobora gushonga mu bintu bikomoka ku bimera nka ethanol. Ishyirwa mu cyiciro cy'isukari ya amino ya hexose yahinduwe, igaragaza aside nke mu gisubizo cy'amazi kandi ikomeza imiterere ya molekile mu gihe cy'ubushyuhe busanzwe n'uburyo busanzwe bwo kubika, ntibyoroshye kubora, gushonga, cyangwa kwangirika. Ubuziranenge dutanga buri hagati ya 98% na 99% byapimwe na HPLC, hamwe no kugenzura neza ubushuhe, ibisigazwa by'ibyuma biremereye, n'ibipimo by'umwanda, byujuje ibisabwa mu rwego rw'imiti, ubushakashatsi ku binyabuzima, n'ibipimo by'ibiribwa.

     

  • Ifu y'umunyu wa Potasiyumu ya N-Sulfo-glucosamine

    Ifu y'umunyu wa Potasiyumu ya N-Sulfo-glucosamine

    Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ni ikiNSulfo-glucosamine Ifu yumunyu wa Potasiyumu?

    Ifu y'umunyu wa potasiyumu ya N-sulfo-glucosamine, ni ifu y'umweru, nta mpumuro, ifu nziza ya kristu ifite ubuziranenge bwa hifh, ishonga neza mu mazi kandi ihamye neza mu binyabutabire, ntishobora gushonga mu bintu bikomoka ku bimera nka ethanol. Ishyirwa mu cyiciro kimwe cy'isukari ya amino yahinduwe kandi ikaba ikomoka kuri potasiyumu ikomoka kuri D-glucosamine. Ifite imiterere ya potasiyumu iringaniye, ifite umuvuduko muke wa sodiyumu, kandi ihura neza n'imirire y'abantu bafite indwara z'umutima n'umuvuduko ukabije w'amaraso. Ubuziranenge dutanga buri hagati ya 98% na 99% byapimwe na HPLC, hamwe no kugenzura neza ubushuhe, ibisigazwa by'ibyuma biremereye, n'ibipimo by'umwanda, byujuje ibisabwa mu rwego rw'imiti, ubushakashatsi ku binyabuzima, n'ibipimo by'ibiribwa.

  • Koenzyme Q10

    Koenzyme Q10

    Nimero ya CAS: 303-98-0

    Pakingi: 25kg/Umufuka

    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ibyiza bya Coenzyme Q10

    1. Ubuzima bw'umutima n'imitsi: Binoza imikorere y'umutima binyuze mu kongera ikorwa rya ATP no kugabanya kwangirika kwa ogisijeni.
    2. Ubwirinzi bwa Antioxydant: Bugabanya uturemangingo tw’umubiri, bukarinda uturemangingo kwangirika gufitanye isano no gusaza n’indwara zidakira.
    3. Ingufu n'Ubudahangarwa: Byongera imikorere y'umubiri binyuze mu kunoza imikorere ya mitochondrial.
    4. Uburinzi bw'imitsi: Bushobora kugabanya kugabanuka k'ubushobozi bwo gutekereza no kubyimba mu ndwara z'imitsi.
    5. Inkunga y'uburumbuke: Yongera ubushobozi bw'intanga ngore mu kugenda no mu bwiza bw'igi binyuze mu kugabanya stress ya oxidative.
  • Kolajeni

    Kolajeni

    Pakingi: 25kg/Umufuka
    Ingano ntoya y'ibicuruzwa: 1000kgs

  • HMB 2 CA

    HMB 2 CA

    Nimero ya CAS:135236-72-5
    Ingano nto y'ibyo watumije:    ibiro 1000

  • Beta Carotene

    Beta Carotene

    Nimero ya CAS: 7235-40-7

    Pakingi: 25kg/Umufuka

    Ingano ntoya y'ibicuruzwa: 1000kgs

    Ikintu cyo kugenzura Ibisabwa ku bwiza
    Ibisobanuro Ifu itukura kugeza ku ibara ry'umukara, nta mvaruganda
    ibintu kandi nta mpumuro.
    Ingano y'uduce duto 100% binyura mu kayunguruzo gafite utwenda 40
    90% binyura mu kayunguruzo ka 80 mesh
    Isuzuma rya β-Carotene ≥10.0%
    Igipimo cy'Ibara ≥130.0
    Igihombo mu kumisha ≤5.0%
    Arsenic (nk'uko imeze) ≤2.00ppm
    Lead (nk'uko Pb) ≤2.00ppm
    Umubare wose wa mikorobe zo mu mubiri ≤1000cfu/g
    Umubare w'ibimera n'umusemburo wose ≤100cfu/g
    Bagiteri zo mu bwoko bwa Enterobacteria ≤10cfu/g
    Ibikubiye muri interineti Kuzuza gahunda nziza zo gupakira
  • Zinc Glycine

    Zinc Glycine

    Nimero ya CAS:14281-83-5
    Gupfunyika:    25kg/Umufuka
    Ingano nto y'ibyo watumije:    ibiro 1000

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