Usp 99% Maltol
Ibisobanuro bya Maltol
| Ikintu | Ibisobanuro |
| Isura | Ifu y'umweru ya kristu |
| Impumuro nziza | Impumuro nziza ya Karameli |
| Isuzumabumenyi, % | 99.00% |
| Ingano yo gushonga, ℃ | 160-164 |
| Ubushuhe, % | 0.5 ntarengwa |
Maltol ni iki?
Maltol ni imiti ihumura neza ikoreshwa cyane mu gutunganya ibirungo mu nganda z'ibiribwa, ibinyobwa, itabi, n'impumuro nziza. Uburyohe bwayo busa cyane n'isukari ya karameli cyangwa bombo y'ipamba. Ingano rusange y'inyongera ni hagati ya 0.1-0.5, rimwe na rimwe ppm nkeya ni zo zigira akamaro, muri rusange ikoreshwa mu gutegura umuti wa 0.25% n'amazi ashyushye, cyangwa umuti wateguwe hamwe na alcool, glycerin, nibindi, hanyuma ugahitamo ingano nziza y'inyongera binyuze mu igerageza. Igomba kwirindwa kugira ngo ihuzwe neza, kugira ngo hirindwe gushonga guke kandi ntishobore kugira uruhare rufatika mu gukora neza.
1. Uburambe bw'imyaka irenga 10 mu bijyanye n'ubuhanga bwa ISO,
2. Uruganda rukora uburyohe n'ibiryoshye, Ibirango bya Tianjia Own,
3. Ubushakashatsi ku bumenyi bw'isoko n'ikurikirana ry'imigendekere,
4. Gutanga no kwamamaza ku gihe ibicuruzwa bisaba amafaranga menshi,
5. Kwizerwa no gukurikiza neza inshingano z'amasezerano na serivisi nyuma yo kugurisha,
6. Inzobere mu bijyanye na serivisi mpuzamahanga z’ibikoresho, inyandiko zemewe n’amategeko n’inzira y’ubugenzuzi bw’umuntu wa gatatu.
Imikorere ya Maltol
Mu gihe urya ibikomoka kuri maltol, ntugakore ku byuma n'ibyuma bitarangirika, bitabaye ibyo bizatera ibara ry'ibiryo. Ibiryo birimo ibikomoka kuri maltol nabyo bigomba kwirinda gukora ku byuma.
Gukoresha Maltol
Maltol ni umuti uhuza uburyohe bw'ibiryo, ariko ingano ni nto, ariko ingaruka ni nyinshi cyane. Ingano rusange y'inyongera ni hagati ya 0.1 na 0.5, rimwe na rimwe ppm nke ni zo zigira akamaro, muri rusange zikoreshwa mu gutegura umuti wa 0.25% n'amazi ashyushye, cyangwa umuti wateguwe hamwe na alcool, glycerin, nibindi, hanyuma ugahitamo ingano nziza y'inyongera binyuze mu igerageza. Ikwiye kwirindwa kugira ngo ihuzwe neza, kugira ngo hirindwe gushonga guke kandi ntishobore kugira uruhare rufatika mu mikorere yayo.
Q1. Ni gute wakora commande kuri buri gicuruzwa?
Ubwa mbere, turakwinginze utwoherereze ikibazo kugira ngo utumenyeshe ibyo ukeneye (ni ingenzi);
Icya kabiri, tuzakoherereza ibiciro byuzuye harimo n'ikiguzi cyo kohereza;
Icya gatatu, emeza gutumiza no kohereza amafaranga/gutanga ubwishyu;
Icya kane, tuzategura umusaruro cyangwa tuguhe ibicuruzwa nyuma yo kubona inyemezabwishyu ya banki.
Q2. Ni izihe mpamyabumenyi z'ubuziranenge bw'ibicuruzwa ushobora gutanga?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 na Raporo y'ibizamini by'abandi, nka SGS cyangwa BV.
Q3. Ese uri umunyamwuga mu bijyanye na serivisi yo kohereza ibicuruzwa mu mahanga no kwemeza inyandiko?
A. Imyaka irenga 10, hamwe n'uburambe bwuzuye muri serivisi y'ibikoresho n'iy'ibicuruzwa nyuma yo kugurisha.
B. Uburambe n'uburambe mu kwemerera icyemezo: Kwemerera CCPIT/Ambasade, n'Icyemezo cyo kugenzura mbere yo kohereza ibicuruzwa. Icyemezo cya COC, biterwa n'ibyo umuguzi yasabye.
Q4. Ese ushobora gutanga ingero?
Turashobora gutanga ingero kugira ngo zemezwe mbere yo kohereza, tugerageze gukora ndetse tunafashe umufatanyabikorwa wacu guteza imbere ubucuruzi hamwe.
Q5. Ni ibihe bicuruzwa n'amapaki ushobora gutanga?
A. Ikirango cy'umwimerere, Ikirango cya Tianjia ndetse na OEM hashingiwe ku busabe bw'umukiriya,
B. Amapaki ashobora kuba mapaki mato kugeza kuri 1kg/umufuka cyangwa 1kg/ibati uko umuguzi abisabye.
Q6. Igihe cyo kwishyura ni ikihe?
T/T, L/C, D/P, Western Union.
Ikibazo cya 7. Itangwa ry'ibicuruzwa rimeze rite?
A.EXW, FOB, CIF, CFR CPT, CIP DDU cyangwa na DHL/FEDEX/TNT.
B. Kohereza bishobora kuba bivanze na FCL, FCL, LCL cyangwa hakoreshejwe indege, ubwato n'uburyo bwo gutwara abantu muri gari ya moshi.
