Aspartame

Ibisobanuro bigufi:

Izina ryibicuruzwa: Aspartame

CAS: 22839-47-0

Inzira ya molekulari: C14H18N2O5

Gupakira / Gutwara abantu

Igipapuro gisanzwe ni ibiro 25 kg,

(1) Ikarito cyangwa ingoma ya fibre ikurikiranye imifuka ya firime yo mu byiciro bibiri;

② Sheng mubyiciro byibiribwa bya firime bikurikirana imifuka, mumasanduku yikarito cyangwa fibre.

Gupakira byabigenewe nabyo birahari.

Ubwikorezi: ibicuruzwa bidateza akaga.


Ibicuruzwa birambuye

Ibibazo

Ibicuruzwa

Ibisobanuro bya Ifu ya Aspartame

ikintu agaciro
Kugaragara Cristalline yera granular
Suzuma (Ku cyuma) 98.0% ~ 102.0%
Guhinduranya byihariye (α) 20D + 14.5 ° ~ + 16.5 °
Kwimura 95% byibuze
Gutakaza Kuma 4.5% ntarengwa
Ibisigisigi kuri Ignition 0.2% ntarengwa
Ibyuma biremereye (nka Pb) <10ppm
Amakuru ya PH 4.5 ~ 6.0
Kuyobora <1ppm
Arsenic <3ppm
Ibindi Bifitanye isano <2.0%
5-benzyl-3,6-dioxo-2- Acide ya Piperazineacetic (DKP) <1.5%

Imikorere :
1. Aspartame ni imikorere isanzwe ya oligosaccharide, nta kubora amenyo, kuryoherwa neza, kwinjiza neza, nta kintu gifatika.

2.Ibice ntibitera isukari mu maraso hejuru cyane ku barwayi ba diyabete.

3.Ibice bishobora gukoreshwa muri keke, ibisuguti, umutsima, gutegura vino, ice cream, popsicles, ibinyobwa, bombo, nibindi.

4. Aspartame ifite uburyohe bwiza kandi isa cyane na sucrose, ifite uburyohe bushya, nta gusharira nyuma yuburyohe nuburyohe bwa metallic.

5. Aspartame nibindi biryoha cyangwa imvange ya sucrose igira ingaruka zingirakamaro, nka 2% kugeza 3% bya aspartame, irashobora guhisha cyane uburyohe bubi bwa sakarine.

6.Ibice bivanze na flavour bifite synergiste nziza cyane cyane citrus acide, indimu, grapefruit, nibindi, kugirango bikore uburyohe burambye, bigabanye ubwinshi bwumwuka mwiza.

7.Ibigize poroteyine bigize aspartame, birashobora gutwarwa no kubora kwumubiri.

TIANJIYA Rigorous-3
TIANJIYA Rigorous-4
TIANJIYA Rigorous-2
TIANJIYA Rigorous-5
TIANJIYA Rigorous-1

1.Uburambe burenze imyaka 10 hamwe na ISO yemejwe,
2.Uruganda rwibiryohe hamwe nibiryoheye, Tianjia Ibirango Byayo,
3.Ubushakashatsi ku Isoko Ubumenyi & inzira ikurikira ,
4.Gutanga mugihe gikwiye & Gutezimbere ibicuruzwa kubicuruzwa bishyushye bisaba ,
5.Kwizerwa & Kurikiza byimazeyo inshingano zamasezerano & nyuma ya serivise yo kugurisha,
6. Ababigize umwuga kuri serivisi mpuzamahanga y’ibikoresho, ibyangombwa byemewe n'amategeko & Igenzura rya gatatu.


  • Mbere:
  • Ibikurikira:

  • Q1.Ni gute wakomeza gutumiza buri gicuruzwa?

    Icyambere, pls twohereze iperereza kugirango utumenyeshe ibyo usabwa (ingenzi);
    Icya kabiri, tuzakoherereza amagambo yuzuye harimo ikiguzi cyo kohereza;

    Icya gatatu, kwemeza itegeko no kohereza ubwishyu / kubitsa;
    Icya kane, tuzategura umusaruro cyangwa gutanga ibicuruzwa nyuma yo kwakira inyemezabwishyu ya banki.

    Q2.Nibihe byemezo byibicuruzwa ushobora gutanga?

    GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 na Raporo y'Ikizamini cya gatatu, nka SGS cyangwa BV.

    Q3.Ese uri umuhanga muri serivisi yo kohereza ibicuruzwa hanze no kwemererwa n'amategeko?

    A.Birenze 10years, hamwe nuburambe bwuzuye bwa logistique & nyuma ya serivise yo kugurisha.
    B.Umumenyereye nuburambe bwo kwemeza ibyemezo: CCPIT / Ambasade yemewe, hamwe nicyemezo cyo kugenzura mbere yo koherezwa.Impamyabumenyi ya COC, biterwa nicyifuzo cyabaguzi.

    Q4.Urashobora gutanga ingero?

    Turashoboye gutanga ibyitegererezo kugirango twemerwe mbere yo koherezwa, umusaruro wikigereranyo kandi tunashyigikire umufatanyabikorwa wacu guteza imbere ubucuruzi hamwe.

    Q5.Nibihe bicuruzwa & Package ushobora gutanga?

    A.Ikimenyetso cyihariye, Tianjia Brand na OEM ukurikije icyifuzo cyabakiriya,
    B.Ibipaki birashobora kuba udupaki duto kuri 1kg / umufuka cyangwa 1kg / amabati kubisabwa nabaguzi.

    Q6.Ni ikihe gihe cyo Kwishura?

    T / T, L / C, D / P, Ubumwe bw’iburengerazuba.

    Q7.Ni ubuhe buryo bwo Gutanga?

    A.EXW, FOB, CIF, CFR CPT, CIP DDU cyangwa na DHL / FEDEX / TNT.
    B.Ibyoherejwe birashobora kuvangwa FCL, FCL, LCL cyangwa na Airline, Vessel hamwe nuburyo bwo gutwara gari ya moshi.

    Andika ubutumwa bwawe hano hanyuma utwohereze

    Ibyiciro byibicuruzwa