Kugaburira inyongeramusaruro & Pet
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TianJia Ibiryo byongera ibicuruzwa Choline chloride
CAS No.:67-48-1
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
Umubare w'icyitegererezoChorine chlorideAho byaturutseUbushinwaURUBANZA67-48-1Inzira ya molekulariC5 H14 OYA.Cl cyangwa C5 H14 ClNOEINECS200-655-4SynonymeCHOLINE CHLORIDE 67-48-1 Lipotril ya Hepacholine2-Hydroxy-N, N, N-trimethylethanaminium chloride Ibindi…IcyiciroIbiryo by'amatungoUburemere bwa molekile139.62AbabyeyiCID 305 (Choline)PubChem CID6209 -
TianJia Ibiryo byongera uruganda rukora amagi Ifu yera-Gel nyinshi
CAS No.:9006-59-1
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs -
L-Lysine HCL
URUBANZA No.:657-27-2
Gupakira: 25kg / Umufuka ；
Toni 18 kuri 1x20Fcl idafite Pallet
Min. Igicuruzwa cyinshi: 1000kgs
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Imbuto za Baobab
Imbuto za Baobab ziribwa, kandi ifu yimbuto ya baobab ikoreshwa mubiribwa kubera intungamubiri zayo, inyungu zubuzima zishobora kubaho, kandi nkuburinzi busanzwe.Nisoko nziza ya vitamine C, potasiyumu, karubone, na fosifore.Imbuto ziboneka imbere mubishishwa bimanitse hejuru yigiti.Ifite uburyohe bwa citrus.
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Amashanyarazi yo mu gasozi
Izina ryibicuruzwa: Ibikomoka kuri Blueberry
Inkomoko y'ibimera: Vaccinium Uliginosum L.
Igice cyakoreshejwe: Igice cya Berry (Kuma, 100% Kamere)
Ibisobanuro: Anthocyanidine 5% -25%
Kugaragara: Ifu nziza yijimye, Ibiranga.
Min. Igicuruzwa cyinshi: 1 / Kg
Icyambu: Shanghai / Tianjin / Qingdao
Ubururu bwo mu gasozi bufite ubushobozi bukomeye bwo kurwanya ubushyuhe buke.
Ubururu bwo mu gasozi bufite umubare munini wo gukwirakwiza muri Noruveje.
Mu majyaruguru y’Uburayi, Amerika y'Amajyaruguru, na Kanada, cranberry ikoreshwa mu kuvura diyabete n'indwara z'amaso.
Imbuto zikuze za cranberry zikungahaye kuri pigment yumuringa kandi akenshi ikoreshwa nka antioxydeant anthocyanine.
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Sambucus Nigra Gukuramo Umusaza
Izina ryibicuruzwa: Gukuramo Umusaza
Min. Igicuruzwa cyinshi: 1 / Kg
Icyambu: Shanghai / Tianjin / Qingdao
Ubwoko: Ifumbire mvaruganda: Ifu
Igice: Igice cya Berry (Yumye, 100% Kamere)
Ubwoko bwo kuvoma: Gukuramo amazi-akomeye
Icyiciro: Impamyabumenyi yo hejuru
Izina ryikirango: Ikirango icyo aricyo cyose
Kugaragara: Ifu yumutuku
Ibisobanuro: Anthocyanidine 3%, 10%, 15% 25%, 4: 1, 10: 1
Icyemezo: HALAL, KOSHER, HACCP, ISO
Ikoreshwa: Ibiryo na farumasi
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Gukuramo imbuto za Monk
Izina ryibicuruzwa: Gukuramo imbuto za Monk
Icyambu: Shanghai / Tianjin / Qingdao
Inkomoko y'ibimera: Momordica Grosvenori Swingle
Igice Cyakoreshejwe: Imbuto
Ibisobanuro: 5% -55% Mogroside V.
Kugaragara: Ifu yumuhondo yoroheje
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Ibikomoka kuri Curcuma
Izina ryibicuruzwa: Ibikomoka kuri Organic Curcuma / Ibikomoka kuri Turmeric
Icyambu: Shanghai / Tianjin / Qingdao
Kugaragara: Ifu nziza yumuhondo
Inkomoko y'ibimera: Curcuma Longa Linn Igice
Byakoreshejwe: Imizi (Yumye, Kamere 100%)
Ibisobanuro: 95% 98% bidashonga amazi 10% 20% gushonga amazi
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Gukuramo Spatholobus Igiti gikuramo
- Izina ryibicuruzwa: Suberect Spatholobus StemMin. Igicuruzwa cyinshi: 100 / KgIcyambu: Shanghai / Tianjin / Qingdao
Ubushobozi bwo gutanga: Toni 10 Metric buri kwezi
Ubwoko bwo kuvoma: Inzoga / Amazi
- Gupakira: icupa, Ingoma, Vacuum Yapakiwe
- Icyiciro: Icyiciro cyubuvuzi
- Ibisobanuro: Genistein 5: 1,10: 1,20: 1
- Igice cyakoreshejwe: Uruti
- Kugaragara: Ifu yumuhondo
- Ubuzima bwa Shelf: Imyaka 2 Kubika neza
Spatholobus suberectus Dunn ikoreshwa cyane nk'inyongera y'ibiryo mu cyayi, vino, n'isupu ndetse no kuba kimwe mu bimera by’imiti by’Abashinwa bivura indwara zitandukanye nka syndrome de maraso, imihango idasanzwe, na rubagimpande.Uruti rwumuzabibu wa Spatholobus suberectus, rwitwa "imizabibu yamaraso yinkoko" mubushinwa kubera gusohoka kw umutobe wumutuku usohoka mugihe uruti rwumuzabibu rwakomeretse, nikintu gikomeye cyimiti.Ubushakashatsi bwa farumasi nubuvuzi bwerekanye ko S. suberectus igaragaza imirimo itandukanye irwanya okiside, virusi, bagiteri, kanseri, na platine.
- Izina ryibicuruzwa: Suberect Spatholobus StemMin. Igicuruzwa cyinshi: 100 / KgIcyambu: Shanghai / Tianjin / Qingdao