Uruganda rw'imigati
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Ifu y'icyayi cya Matcha
Pakingi: 25kg/Umufuka
Ingano ntoya y'ibicuruzwa: 1000kgs -
Ifu ya Stachyose
Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
Pakingi: 25kg/Ingoma
Ingano ntoya y'ibicuruzwa: 1000kgs
Isura Ifu nziza y'umweru Bihuza Isuzuma ≥70% 71.2% Igihombo mu kumisha ≤5% 2.6% pH 5.5 – 5.8 Bihuza Ingano y'uduce duto ≥95% kugeza kuri mesh 80 Bihuza Arsenic ≤2ppm Bihuza Ibyuma biremereye ≤10ppm Bihuza Pb y'umuyobozi ≤2ppm Bihuza Umubare wose w'amasahani ≤1000 cfu/g Bihuza Umusemburo n'Ibihumyo ≤50 cfu/g Si umupolisi -
Gluten y'ingano y'ingenzi
Nimero ya CAS:8002-80-0
Gupfunyika:25kg/Umufuka
Ingano nto y'ibyo watumije:ibiro 1000Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
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Uruvange rwa Newsweets™ Sweetener
Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
Kubindi bisobanuro nko kubigena, igipimo, ingero, igiciro, ibisubizo bishobora guhindurwa, COA, MSDS, igihe cyo kwishyura, nibindi. Nyamuneka twandikire.
Gupfunyika:25kg/Ingoma
Ingano nto y'ibyo watumije:ibiro 100
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Isosi ya Stevia y'umusemburo karemano
Nimero ya CAS: 57817-89-7
Pakingi: 25kg/Umufuka
Ingano ntoya y'ibicuruzwa: 1000kgs -
Erythritol
Nimero ya CAS: 149-32-6
Pakingi: 25kg/Umufuka
Ingano ntoya y'ibicuruzwa: 1000kgs -
Maltodextrin
Nimero ya CAS:9050-36-6
Gupfunyika:25kg/Umufuka
Ingano nto y'ibyo watumije:ibiro 1000
Ikintu cyo gupimaIgisanzweIbisubizoIbisobanuroIfu y'umweru ya kristaliGuhuzaAho gushonga92-96℃GuhuzaPH4.5-6.5GuhuzaIgihombo ku kumisha,≤0.20 %GuhuzaIvu≤0.6%GuhuzaIbyuma bikomeye (Pb)≤5.0 mg/kgGuhuzaIsuzuma (ku buryo bwumye,)98.5% - 101.0%GuhuzaAs≤2.0 mg/kgGuhuzaIbidukikije bya bagiteri≤300 cfu/gGuhuzaKoliforumuUbubiUbubi -
Ifu ya Sorbitol
Nimero ya CAS:50-70-4
Gupfunyika:25kg/Umufuka
Ingano nto y'ibyo watumije:ibiro 1000
Izina ry'igicuruzwaSorbitolNimero ya CAS50-70-4Aho kubirabp760 105°Amazi AshongeshaIshonga mu mazi (235g/100g y'amazi, 25℃), glycerol, propylene glycol, ishonga gato muri methanol, ethanol, aside asetiki, na phenol
n'umuti wa acetamide. Nta kintu na kimwe gishobora gushonga mu bindi bintu byinshi bikomoka ku bimera.IsuraIfu y'umweru idafite impumuro, iryoshye kandi ifite imiterere ya hygroscopic.PorogaramuIkoreshwa nk'imashini igabanya ubushuhe mu biribwa, ifata impumuro nziza, antioxydant, ibikoresho fatizo byo kwisiga, itabi, umuti wo koza amenyo, vitamine C, ibikoresho fatizo byo gufunga -
Sodium Cyclamate CP95
Nimero ya CAS:110-17-8
Gupfunyika:25kg/Umufuka
Ingano nto y'ibyo watumije:ibiro 1000
Ibintu Ibisobanuro Ibisubizo Ubwiza 98.5%-101% 99.64% pH (100g/L) 5.5-7.5 6.9 Igihombo ku kumisha <0.5% 0.1% Sulfate (SO4) <1000ppm <1000ppm Heavy metal (nka Pb) <10ppm <10ppm Aniline <1ppm <1ppm Arsenic (As) <3ppm <3ppm Selenium <30ppm <30ppm Cyclohexylamine <10ppm <10ppm Dicyclohexylamine <1ppm <1ppm Gukorera mu mucyo >95% 99.20% -
Sodium Cyclamate NF13
Izina ry'igicuruzwa:Sodiyumu cyclamate
Ingano nto y'ibyo watumije: ibiro 1000
Ubwoko:CP95/NF13
Ubushobozi bwo gutanga:Toni 6000/ buri kwezi
Icyambu:Shanghai / Qingdao / Tianjin
Nimero ya CAS:139-05-9
Ishusho:Uduce tw'umweru cyangwa urushinge
Formula ya Molecular:C6H12NNaO3S
Igihe cyo kuruhuka:Imyaka 2
Aho yaturutse:Ubushinwa -
Dextrose Monohydrate
Izina ry'igicuruzwa:Dextrose Monohydrate
Ingano nto y'ibyo watumije: ibiro 1000
Ubushobozi bwo gutanga:Toni 1000/ buri kwezi
Icyambu:Shanghai / Qingdao / Tianjin
Nimero ya CAS:5996-10-1
Ishusho:Ifu ya kristu
Formula ya Molecular:C6H12O6
Igihe cyo kuruhuka:Imyaka 2
Aho yaturutse:Ubushinwa -
Dextrose Anhydrous
Izina ry'igicuruzwa:Dextrose Anhydrous
Ingano nto y'ibyo watumije:ibiro 1000
Ubushobozi bwo gutanga:1500Toni/ buri kwezi
Icyambu:Shanghai / Qingdao / Tianjin
Nimero ya CAS:50-99-7
Ishusho:Ifu y'umweru ya kristali
Formula ya Molecular:C6H12O6
Igihe cyo kuruhuka:Imyaka 2
Ahantu haInkomokoUbushinwa