Ifu ya L-Leusine

Ibisobanuro bigufi:

Izina ry'igicuruzwa: L-Leucine

Ubwoko: Aside amine

Ingano ntoya y'ibicuruzwa: 1000kgs

Icyambu: Shanghai

Nimero ya CAS: 61-90-5

Ishusho: Ifu y'umweru cyangwa iy'amakristali

Formula ya Molecular: C6H13NO2

Igihe cyo kuruhuka: Imyaka 2


Ibisobanuro birambuye ku gicuruzwa

Amafoto arambuye

Ibibazo Bikunze Kubazwa

Ibirango by'ibicuruzwa

Ibisobanuro bya L-Leucine

Ikintu Ibisobanuro
Isura Withe kristu cyangwa ifu ya kristu
Isuzuma 98.5%~101.5%
Indangamuntu Kwinjizwa kwa infrared
Izunguruka ryihariye +14.9~+17.3°
pH 5.5~7.0
Igihombo mu kumisha ≤0.2%
Ibisigazwa biri mu gucana ≤0.4%
Chloride (Cl) ≤0.05%
Sulfate (SO4) ≤0.03%
Icyuma (Fe) ≤0.003%
Imyanda ihindagurika mu binyabuzima Bihuza
Ibyuma biremereye NMT15ppm
Imiterere ya GMO Itari GMO
Imiterere y'ubwivumbure Nta bintu bitera allergen
Imiterere y'imirasire Kudakoresha imirasire

Lt-Leucine ni iki?

L-Leucine ni aside amine y'ingenzi igize kimwe cya gatatu cya poroteyine y'imitsi yacu.

L-leucine ni ingenzi mu guteza imbere imiti ikora kuri chiral.

TIANJIYA Rigorous-3
TIANJIYA Rigorous-4
TIANJIYA Rigorous-2
TIANJIYA Rigorous-5
TIANJIYA Rigorous-1

1. Uburambe bw'imyaka irenga 10 mu bijyanye n'ubuhanga bwa ISO,
2. Uruganda rukora uburyohe n'ibiryoshye, Ibirango bya Tianjia Own,
3. Ubushakashatsi ku bumenyi bw'isoko n'ikurikirana ry'imigendekere,
4. Gutanga no kwamamaza ku gihe ibicuruzwa bisaba amafaranga menshi,
5. Kwizerwa no gukurikiza neza inshingano z'amasezerano na serivisi nyuma yo kugurisha,
6. Inzobere mu bijyanye na serivisi mpuzamahanga z’ibikoresho, inyandiko zemewe n’amategeko n’inzira y’ubugenzuzi bw’umuntu wa gatatu.


  • Ibanjirije iyi:
  • Ibikurikira:

  • 1

    Imikorere ya l leucine
    Iki gicuruzwa ni intungamubiri y'ingenzi. Gishobora kugira uruhare mu kuvugurura poroteyine zo mu maraso mu nyamaswa, kandi gishobora gutuma riboflavin igira uruhare. Gishobora kandi kugira uruhare mu gukora niacin na heme, gishobora kongera cyane ubudahangarwa bw'umubiri mu nda y'amatungo atwite, no guteza imbere konsa inka n'ingurube mu gihe cyo konsa. Iyo amatungo n'inkoko bibuze tryptophan, gukura kwabyo kurahagarara kandi ibiro by'umubiri wabyo biragabanuka.
    Gukoresha l leucine1.L-Leucine ni aside amine ya mbere yiganjemo cyane mu mitsi y'amagufwa - igizwe na aside amine yose iri mu miterere ya poroteyine y'umubiri wawe.2. Nk'imwe muri BCAA eshatu, L-Leucine ni ingenzi ku buzima bw'ibanze. Ifite akamaro ka siporo ndetse n'ubuvuzi.3.L-Leucine ikomeza kuringaniza azote, kandi byagaragaye ko yongera ubushobozi bwo gutekereza bushobora kugabanuka uko imyitozo ngororamubiri irushaho kuba ikomeye.4. L-Leucine ikora kandi mu kuvura amagufwa, uruhu n'imitsi.

    Q1. Ni gute wakora commande kuri buri gicuruzwa?

    Ubwa mbere, turakwinginze utwoherereze ikibazo kugira ngo utumenyeshe ibyo ukeneye (ni ingenzi);
    Icya kabiri, tuzakoherereza ibiciro byuzuye harimo n'ikiguzi cyo kohereza;

    Icya gatatu, emeza gutumiza no kohereza amafaranga/gutanga ubwishyu;
    Icya kane, tuzategura umusaruro cyangwa tuguhe ibicuruzwa nyuma yo kubona inyemezabwishyu ya banki.

    Q2. Ni izihe mpamyabumenyi z'ubuziranenge bw'ibicuruzwa ushobora gutanga?

    GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 na Raporo y'ibizamini by'abandi, nka SGS cyangwa BV.

    Q3. Ese uri umunyamwuga mu bijyanye na serivisi yo kohereza ibicuruzwa mu mahanga no kwemeza inyandiko?

    A. Imyaka irenga 10, hamwe n'uburambe bwuzuye muri serivisi y'ibikoresho n'iy'ibicuruzwa nyuma yo kugurisha.
    B. Uburambe n'uburambe mu kwemerera icyemezo: Kwemerera CCPIT/Ambasade, n'Icyemezo cyo kugenzura mbere yo kohereza ibicuruzwa. Icyemezo cya COC, biterwa n'ibyo umuguzi yasabye.

    Q4. Ese ushobora gutanga ingero?

    Turashobora gutanga ingero kugira ngo zemezwe mbere yo kohereza, tugerageze gukora ndetse tunafashe umufatanyabikorwa wacu guteza imbere ubucuruzi hamwe.

    Q5. Ni ibihe bicuruzwa n'amapaki ushobora gutanga?

    A. Ikirango cy'umwimerere, Ikirango cya Tianjia ndetse na OEM hashingiwe ku busabe bw'umukiriya,
    B. Amapaki ashobora kuba mapaki mato kugeza kuri 1kg/umufuka cyangwa 1kg/ibati uko umuguzi abisabye.

    Q6. Igihe cyo kwishyura ni ikihe?

    T/T, L/C, D/P, Western Union.

    Ikibazo cya 7. Itangwa ry'ibicuruzwa rimeze rite?

    A.EXW, FOB, CIF, CFR CPT, CIP DDU cyangwa na DHL/FEDEX/TNT.
    B. Kohereza bishobora kuba bivanze na FCL, FCL, LCL cyangwa hakoreshejwe indege, ubwato n'uburyo bwo gutwara abantu muri gari ya moshi.

    Andika ubutumwa bwawe hano hanyuma ubwoherereze