aside Malic ya DL
Ibisobanuro bya aside Malic ya DL
| Ikintu | Ibisobanuro |
| 1. Isuzuma | ≥99.5% |
| 2. Imyitwarire | Ifu nziza y'umweru cyangwa kristu |
| 3. Aho gushonga | 202-206(± 0.5)°C |
| 4. Kuzunguruka kw'amajwi byihariye | [a]D20 = + 174.0°- +186.0° |
| 5. Gushonga | Ishongesha mu mazi. inzoga |
| 6. Gukorera mu mucyo mu mazi | Idafite ibara rigaragara kandi ridafite aho rihagaze |
| 7.Ph (1% y'amazi) | 5.0-7.0 |
| 8. Igihombo mu kumisha | ≤ 0.5% |
| 9. Ivu rivanze n'ibinure | ≤ 0.5% |
| 10. Ibyuma bikomeye | ≤ 10ppm |
| 11. Arsenic | ≤ 1ppm |
| 12. Plumbum | ≤ 2ppm |
| 13. Umubare wose w'amasahani | <300cfu/g |
| 14. Umusemburo n'Ibihumyo | <100cfu/g |
| 15. Escherichia coli | Ububi |
| 16. Staphylococcus aureus | Ububi |
| 17. Hydroquinone | Ububi |
Ibisobanuro by'igicuruzwa
Aside ya Malic, izwi kandi nka aside 2-hydroxy succinic, ifite stereoisomers ebyiri bitewe n'uko muri molekyuli harimo atome ya karuboni idahuje.
Hari imiterere itatu mu miterere yayo, ari yo aside D malic, aside L malic n'uruvange rwayo aside DL malic.
Ifu y'umweru ya kristalo cyangwa kristalo ifite ubushobozi bwo gukurura ubushuhe bwinshi, yoroshye gushonga mu mazi na ethanol. Ifite uburyohe bwiza bwo gushyuha. Aside ya malic ikoreshwa cyane mu biribwa.
Kuki twahitamo
1. Uburambe bw'imyaka irenga 10 mu bijyanye n'ubuhanga bwa ISO,
2. Uruganda rukora uburyohe n'ibiryoshye, Ibirango bya Tianjia Own,
3. Ubushakashatsi ku bumenyi bw'isoko n'ikurikirana ry'imigendekere,
4. Gutanga no kwamamaza ku gihe ibicuruzwa bisaba amafaranga menshi,
5. Kwizerwa no gukurikiza neza inshingano z'amasezerano na serivisi nyuma yo kugurisha,
6. Inzobere mu bijyanye na serivisi mpuzamahanga z’ibikoresho, inyandiko zemewe n’amategeko n’inzira y’ubugenzuzi bw’umuntu wa gatatu.
1. Uburambe bw'imyaka irenga 10 mu bijyanye n'ubuhanga bwa ISO,
2. Uruganda rukora uburyohe n'ibiryoshye, Ibirango bya Tianjia Own,
3. Ubushakashatsi ku bumenyi bw'isoko n'ikurikirana ry'imigendekere,
4. Gutanga no kwamamaza ku gihe ibicuruzwa bisaba amafaranga menshi,
5. Kwizerwa no gukurikiza neza inshingano z'amasezerano na serivisi nyuma yo kugurisha,
6. Inzobere mu bijyanye na serivisi mpuzamahanga z’ibikoresho, inyandiko zemewe n’amategeko n’inzira y’ubugenzuzi bw’umuntu wa gatatu.
Imikorere ya aside DL-malic
1. Uburyohe bwa aside ya malike buri hafi y’uburyohe karemano bwa pome, ugereranije na aside citric, ifite aside, uburyohe n’uburyohe bworoshye, igihe kirekire, n’ibindi, byakoreshejwe cyane mu nganda zihenze, mu biribwa no mu zindi nganda.
2. Aside ya Malike, aside citric cycle intermediates organism, ishobora kugira uruhare mu gikorwa cyo guhinga mikorobe ishobora gukoreshwa nk'isoko ya karuboni mu gukura kwa mikorobe, bityo ikaba ishobora gukoreshwa mu guhinga ibiryo. Umusemburo ushobora gukorwa urugero nk'ikintu gitera gukura gishobora no kongerwa mu mata yahinze.
3. Aside ya Malic ishobora gukora pectin gel effect, ishobora gukoreshwa mu gukora keke y'imbuto, jam na jelly gel state puree, nibindi.
4. Acide ya Malic ishobora gukoreshwa cyane mu kubungabunga ibiryo.
5. Acide ya Malic ishobora gukoreshwa muri deodorant ikuraho impumuro mbi y'amafi n'umubiri.
Gukoresha aside DL-Malike
Uburyo bwo gukoresha mu nganda z'ibiribwa: igice cy'ingenzi cy'umutobe karemano. Uburyo bwo gukoresha mu nganda: kongeramo aside malic mu binini bitandukanye na sirupe bishobora gutanga uburyohe bw'imbuto, kandi ni ingirakamaro mu kwinjiza no gukwirakwiza mu mubiri. Akenshi ivangwa mu nganda zivanze za aside amine kugira ngo inoze ikoreshwa rya aside amine.
Ikoreshwa buri munsi mu nganda zikora imiti: rikoreshwa mu bwonko nk'umuti urwanya plaque na anti-calculus, nk'impumuro nziza y'ubukorano, n'ibindi. Rikuraho buhoro buhoro uturemangingo tw'uruhu twapfuye kandi rigakomeza imikorere y'uruhu.
Ikoreshwa mu nganda zikora imiti: Ishobora gukoreshwa nk'imwe mu bikoresho by'umwimerere byakozwe mu buryo bwa "descaling agent" n'ibikoresho byo kwera fluorescent.
Q1. Ni gute wakora commande kuri buri gicuruzwa?
Ubwa mbere, turakwinginze utwoherereze ikibazo kugira ngo utumenyeshe ibyo ukeneye (ni ingenzi);
Icya kabiri, tuzakoherereza ibiciro byuzuye harimo n'ikiguzi cyo kohereza;
Icya gatatu, emeza gutumiza no kohereza amafaranga/gutanga ubwishyu;
Icya kane, tuzategura umusaruro cyangwa tuguhe ibicuruzwa nyuma yo kubona inyemezabwishyu ya banki.
Q2. Ni izihe mpamyabumenyi z'ubuziranenge bw'ibicuruzwa ushobora gutanga?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 na Raporo y'ibizamini by'abandi, nka SGS cyangwa BV.
Q3. Ese uri umunyamwuga mu bijyanye na serivisi yo kohereza ibicuruzwa mu mahanga no kwemeza inyandiko?
A. Imyaka irenga 10, hamwe n'uburambe bwuzuye muri serivisi y'ibikoresho n'iy'ibicuruzwa nyuma yo kugurisha.
B. Uburambe n'uburambe mu kwemerera icyemezo: Kwemerera CCPIT/Ambasade, n'Icyemezo cyo kugenzura mbere yo kohereza ibicuruzwa. Icyemezo cya COC, biterwa n'ibyo umuguzi yasabye.
Q4. Ese ushobora gutanga ingero?
Turashobora gutanga ingero kugira ngo zemezwe mbere yo kohereza, tugerageze gukora ndetse tunafashe umufatanyabikorwa wacu guteza imbere ubucuruzi hamwe.
Q5. Ni ibihe bicuruzwa n'amapaki ushobora gutanga?
A. Ikirango cy'umwimerere, Ikirango cya Tianjia ndetse na OEM hashingiwe ku busabe bw'umukiriya,
B. Amapaki ashobora kuba mapaki mato kugeza kuri 1kg/umufuka cyangwa 1kg/ibati uko umuguzi abisabye.
Q6. Igihe cyo kwishyura ni ikihe?
T/T, L/C, D/P, Western Union.
Ikibazo cya 7. Itangwa ry'ibicuruzwa rimeze rite?
A.EXW, FOB, CIF, CFR CPT, CIP DDU cyangwa na DHL/FEDEX/TNT.
B. Kohereza bishobora kuba bivanze na FCL, FCL, LCL cyangwa hakoreshejwe indege, ubwato n'uburyo bwo gutwara abantu muri gari ya moshi.
