TianJia Ibiryo byongera ibicuruzwa bikora Fructose Crystal

TianJia Ibiryo byongewemo uruganda Fructose Crystal Ibiranga Ishusho

Ibisobanuro bigufi:

CAS No.:57-48-7

Gupakira:25kg / Umufuka

Min.Umubare w'Itegeko:1000kgs

Ikizamini	Bisanzwe	Igisubizo
Kugaragara	Ifu ya kirisiti yera, uburyohe	Kirisitu ntoya yera Nta mwanda ugaragara
Fructose Assay (%)	98.0- 102.0	99.52
Gutakaza gukama / (%)	0.5 Mak.	0.07
Acide / (ml)	0.50 Byinshi.	0.36
Igisigisigi gisigaye / (%)	0.05 Byinshi.	0.037
Hydroxymethyfurfural,% (ku cyuma)	0. 1 Mak.	0.0014
Chloride / (ppm)	<40.	<40
Sulfate (%)	0.025 Byinshi	<0.025
Arsentic, (Nka (mg / kg)	0. 1Max.	<0.1
Kurongora (mg / kg)	0. 1 Mak.	<0.1
Ca (mg / kg)	5Max	＜ 5
Umuringa (mg / kg)	5.0 Mak	Ibibi
Icyuma Cyinshi (mg / kg)	5.0 Mak	<0.02
Kubara ibyapa byose (cfu / g)	100 Mak.	＜ 10
Umubumbe & Umusemburo (cfu / g)	10 Mak.	＜ 10
Imyambarire (MPN / g)	Ibibi	Ibibi
E. Coli & Salmonella	Ibibi	Ibibi
Staphylococcus aureus	Ibibi	Ibibi
02	Isuzuma	01

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Crystalline fructose ni uburyohe busanzwe bukomoka kumasoko nkibigori cyangwa ibisheke.Ikozwe mugutunganya siporo y'ibigori cyangwa sucrose kugirango ikuremo kandi isukure fructose, bivamo uburyo bwiza bwa kristaline.Nibiryoheye cyane biryoshye kuruta isukari yameza kandi akenshi bikoreshwa nkibisimbuza isukari mubiribwa n'ibinyobwa bitandukanye.Crystalline fructose itanga uburyohe mugihe itanga karori nkeya kuruta isukari isanzwe, bigatuma ihitamo kubantu bashaka ubundi buryo bwa calorie nkeya.

Ibiranga:

Fructose ni ifu yera ya kristu, uburyohe, uburyohe bwikubye kabiri ae sucrose, kandi biryoha cyane iyo bikonje cyangwa mubisubizo, ni glucide nziza.

Porogaramu

Crystalline fructose yakoreshejwe nkibiryo byintungamubiri mubiribwa n'ibinyobwa.
Na none, irashobora gukoreshwa nka humectant mumavuta yo kwisiga.

Ibiryo
Crystalline fructose ikoreshwa nkibintu byongera uburyohe, uburyohe bwoguhumura cyangwa ibiyunganira, infashanyo yo gukora, uburyohe bwintungamubiri, imfashanyo yo gutunganya, ibishishwa cyangwa ibinyabiziga, stabilisateur cyangwa umubyimba hamwe nimyandikire mubiryo.

Bakery
Crystalline fructose ifite hygroscopique nziza kandi irashobora gukoreshwa mugutunganya ibiryo bigomba kuba bitose, nkumugati na keke.
Igumana amazi mubicuruzwa byokerezwamo imigati bityo ikongerera igihe cyo kubaho.
Itanga ibara ryiza ry'umukara n'impumuro nziza nyuma yo guteka.

Ibinyobwa
Crystalline fructose ni isukari yo kumeza isimburanya uko itezimbere kandi / cyangwa ikomeza uburyohe mubinyobwa.
Porogaramu nko mubinyobwa byumye bivanze, amazi ya vitamine yongerewe cyangwa meza, ibinyobwa bya karubone, siporo n'ibinyobwa bitera imbaraga nibindi.

Ikoreshwa nk'isimbura isukari mu biribwa n'ibinyobwa birimo ibinyobwa bidasembuye, yogurt, umutsima w'inganda, ibisuguti, kwambara salade, hamwe n'isupu y'inyanya.

Kuki Duhitamo

1.Uburambe burenze imyaka 10 hamwe na ISO yemejwe,
2.Uruganda rw uburyohe hamwe no kuryoshya, Tianjia Ibirango Byayo,
3.Ubushakashatsi ku Isoko Ubumenyi & inzira ikurikira ，
4.Gutanga mugihe gikwiye & Gutezimbere ibicuruzwa kubicuruzwa bishyushye bisaba ，
5.Yizewe & Kurikiza byimazeyo inshingano zamasezerano & nyuma ya serivise yo kugurisha,
6. Ababigize umwuga kuri serivisi mpuzamahanga y’ibikoresho, ibyangombwa byemewe n'amategeko & Igenzura rya gatatu.