TianJia Ibiryo byongera ibicuruzwa bikora Fructose Ibigori bya Sirup F55%

Umusemburo wa Fructose nigicuruzwa gishobora gusimbuza burundu sucrose kandi gishobora gukoreshwa cyane mubiribwa n'ibinyobwa, cyane cyane munganda zikora ibinyobwa, kimwe na sucrose.Uburyohe bwayo nuburyohe buruta sucrose.

Kuzamuka kw'ibiciro bya sucrose byagaragaje ibyiza byayo mu gukoresha sirupe ya fructose mu nganda nk'ibiribwa n'ibinyobwa.Uburyohe bwa sirupe ya fructose yegereye iya sucrose kumurongo umwe, kandi uburyohe bwayo burasa numutobe wimbuto karemano.Bitewe no kuba hari fructose, ifite ibyiyumvo bigarura ubuyanja.

Kurundi ruhande, sirupe ya fructose ifite ubukonje bukonje buranga munsi ya 40 and, kandi uburyohe bwayo bwiyongera hamwe nubushyuhe bwubushyuhe.Sirup ya Fructose isimbuza rwose sucrose, kandi uburyohe bwayo ni 90% byubunini bumwe bwa sucrose.Iyo gusimbuza igice igice cya sucrose, bitewe ningaruka ziterwa na fructose, glucose, hamwe nuburyohe bwa sucrose, uburyohe bwuzuye bukomeza kuba bumwe na sucrose kumurongo umwe.

Gusimbuza sucrose hamwe na supe ya fructose mubiribwa, ibinyobwa, nibindi ntibishoboka muburyo bwa tekiniki gusa, ahubwo binagaragaza impumuro nziza kandi igarura ubuyanja bwa supu ya fructose.