Ibiryo byongera ibiryo
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TianJia Ibiryo byongera uruganda rukora Sodium Bicarbonate
CAS No.:144-55-8
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
INGINGO UMWIHARIKO IBISUBIZO BY'IKIZAMINI IKIZAMINI CYIZA Alkality Yuzuye (Nka NaHCO3) 99% MIN 99.09% GB1886.2-2015 Chloride (Cl) 0.4% MAX 0.38% As 0.0001% MAX 0.0001% Icyuma kiremereye (Pb) 0.0005% MAX 0.0005% Gutakaza kumisha 0,20% INGINGO. 0.19% Agaciro PH 8.5 INGINGO. 8.5 NH4 NTAWE -
TianJia Ibiryo byongera ibicuruzwa bikora Fructose Crystal
CAS No.:57-48-7
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
Ikizamini Bisanzwe Igisubizo Kugaragara Ifu ya kirisiti yera, uburyohe Kirisitu ntoya yera Nta mwanda ugaragara Fructose Assay (%) 98.0- 102.0 99.52 Gutakaza gukama / (%) 0.5 Mak. 0.07 Acide / (ml) 0.50 Byinshi. 0.36 Igisigisigi gisigaye / (%) 0.05 Byinshi. 0.037 Hydroxymethyfurfural,% (ku cyuma) 0. 1 Mak. 0.0014 Chloride / (ppm) <40. <40 Sulfate (%) 0.025 Byinshi <0.025 Arsentic, (Nka (mg / kg) 0. 1Max. <0.1 Kurongora (mg / kg) 0. 1 Mak. <0.1 Ca (mg / kg) 5Max ＜ 5 Umuringa (mg / kg) 5.0 Mak Ibibi Icyuma Cyinshi (mg / kg) 5.0 Mak <0.02 Kubara ibyapa byose (cfu / g) 100 Mak. ＜ 10 Umubumbe & Umusemburo (cfu / g) 10 Mak. ＜ 10 Imyambarire (MPN / g) Ibibi Ibibi E. Coli & Salmonella Ibibi Ibibi Staphylococcus aureus Ibibi Ibibi 02 Isuzuma 01 -
TianJia Ibiryo byongera uruganda rukora Amonium Bicarbonate
CAS No.:1066-33-7
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
UMWIHARIKO STANDARD IGISUBIZO KUBONA 99.2-100.5% min 99.22% CL 0.003% max <0.003% SO4 0.007% max <0.007% As 0.0002% max <0.0002% Icyuma kiremereye (nka pb) 0.0002% max <0.0002% Ibisigisigi 0,05% <0.05% Umwanzuro Gutsinda ikizamini -
TianJia Ibiryo byongera ibicuruzwa Vitamine D3
Izina RY'IGICURUZWA:Vitamine D3
Min.Umubare w'Itegeko:25KGS
Kugaragara:Ifu yera
Ubwoko bwububikoAhantu humye Ubuzima bwa Shelf Amezi 24 Uruganda Ubushinwa Ibikoresho Vitamine D3 Ibirimo Ifu ya Vitamine D3 Ifishi ya dosiye Ifu Icyiciro Urwego rwibiryo Gukemura liposolubility -
TianJia Yongera Ibiryo Bikora Vitamine B6
Izina RY'IGICURUZWA:Vitamine B6
Min.Umubare w'Itegeko:25KGS
Kugaragara:Umweru cyangwa hafi yera yera cyangwa ifu
Ubwoko bwububikoAhantu humye Ubuzima bwa Shelf Amezi 24 Uruganda Ubushinwa Ibikoresho Vitamine B6 Ibirimo Ifu ya Vitamine B6 Ifishi ya dosiye Ifu Icyiciro Urwego rwibiryo Gukemura Amazi meza -
TianJia Ibiryo byongera uruganda rukora Potasiyumu Lactate
Igicuruzwa:Amazi ya Potasiyumu
Icyiciro:Urwego rwibiryo
Uburemere bwuzuye:25kg / ingoma
Umutekano:Ntabwo ari uburozi, butarakara, na allergique iyo ikoreshejwe.
Ububiko:Bika ahantu hakonje kandi humye, ugumane ibipfunyika neza.
Amafaranga yongeyeho:5% ~ 20%
Ibirimo:≥ 50.0%
Ikirango cy'agaciro:≥ 95-105.0%
Chloride (ibarwa nka Cl):≤ 0,05%
Acide Citric, aside oxyde, aside fosifori cyangwa aside tartarike (umunyu):bisanzwe
Cyanide:≤ 0.5mg / kg
Ibyuma biremereye (bibarwa nka Pb):≤ 10mg / kg
Kuyobora:≤ 5mg / kg
Methanol na methyl esters:≤ 0,025%
Agaciro PH:5.0 ~ 9.0
Sodium:≤ 0.1%
Sulfate:≤ 0.005%
Carbohydrates:Bisanzwe
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TianJia Ibiryo byongera uruganda rukora Tannic Acide
CAS No.:1401-55-4
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
izina RY'IGICURUZWAAcide Tannic Kugaragaraifu yijimyeURUBANZA1401-55-4Isuku99% min aside asideIjambo ryibanzeacide ya tannic, igiciro cya acide ya tannic, urwego rwibiryo bya tannicUbubikoBika ahantu hakonje, humye, hijimye mubintu bifunze neza cyangwa silinderi.Ubuzima bwa ShelfAmezi 24 -
TianJia Ibiryo Byongeweho Ibihingwa Gukora Indabyo
Kugaragara:Ifu yumukara
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
izina RY'IGICURUZWA Gukuramo Indabyo KugaragaraUmuhondoIbisobanuro5: 1 10: 1 20: 1InkomokoGukuramo IndabyoIjambo ryibanzeAmashurwe yindabyo zishaka ， Ishyaka ryururabyo rwibihingwa byose Gukuramo ， ifu yikuramo indabyoUbubikoBika ahantu hakonje, humye, hijimye mubintu bifunze neza cyangwa silinderi.Ubuzima bwa ShelfAmezi 24 -
TianJia Ibiribwa byongera uruganda rukora Kava ikuramo
Kugaragara:Ifu yumuhondo yoroheje
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
Izina RY'IGICURUZWA: Kava Cas No.: 9000-38-8 Kugaragara: Ifu yumuhondo yoroheje Inkomoko: Methysticum Gukemura: Kudashonga mumazi Ibisobanuro: 30% -80%, 4: 1, 10: 1 -
TianJia Ibiryo byongera uruganda Caramel Flavour CA20212
Izina RY'IGICURUZWA:Caramel Flavour
Min.Umubare w'Itegeko:1000kgs
Gupakira:20kg;25kgizina RY'IGICURUZWACaramel Flavour IkoreshwaCandy, Cake, Ibinyobwa, Divayi, Guhuza umunwa, Guteka, UdukoryoImpumuroCaramel Ubwoko:Uburyohe bwamazi OEM / ODMMurakaza nezaIngano yo gupakira:20kg;25kg MOQ: 20kg -
TianJia Ibiryo byongera uruganda rukora Sodium Tripoly fosifate STPP
CAS No.:7758-29-4
Gupakira:25kg / Umufuka
Min.Umubare w'Itegeko:1000kgs
Ingingo yo gushonga:622 ℃
Ubucucike:2.52g / cm3
Kugaragara:Ifu ya kirisiti yera
Gukemura:byoroshye gushonga mumazi, hamwe nigisubizo cyamazi ya alkaline
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TianJia Ibiryo byongera ibicuruzwa bikora amata meza uburyohe MI20213
Izina RY'IGICURUZWA:Amata meza
Min.Umubare w'Itegeko:1000kgs
Gupakira:20kg;25kgizina RY'IGICURUZWAAmata meza IkoreshwaCandy, Cake, Ibinyobwa, Divayi, Guhuza umunwa, Guteka, UdukoryoImpumuroAmata meza Ubwoko:Uburyohe bwamazi OEM / ODMMurakaza nezaIngano yo gupakira:20kg;25kg MOQ: 20kg