Ifu ya Glycine
Ibisobanuro bya Glycine
| Ikintu | Ibisobanuro | Ibisubizo | |
| Isura | Ifu y'umweru ya kristali | Ifu y'umweru ya kristali | |
| Isuzuma (C2H5NO2),% ≥min | 98.5~101.5 | 99.5 | |
| Agaciro ka Ph (5% mu mazi) | 5.5~6.5 | 6.09 | |
| Ibyuma bikomeye (nk'uko Pb imeze),% ≤max | 0.002 | 0.001 | |
| Igihombo mu gihe cy'umusaruro w'izuba,% ≤max | 0.2 | 0.10 | |
| Icyuma (nk'uko Fe) , % ≤max | 0.001 | 0.001 | |
| Ibisigazwa biri ku gushyushya,% ≤max | 0. 1 | 0.04 | |
| Chloride (nk'uko Cl imeze),% ≤max | 0.007 | ＜0.007 | |
| Ammonium (nk'uko NH4) ,% ≤max | 0.02 | 0.01 | |
| Sulfate (nk'uko SO4),% ≤max | 0.0065 | ＜0.0065 | |
| Lead (nk'uko Pb imeze),% ≤max | 0.0005 | ＜0.0005 | |
| Kadimu | ≤ 1ppm | 1ppm | |
| Mercure | ≤ 0.1ppm | 0.1ppm | |
| Ingano y'urushundura | 20~80MESH | ||
| Arsenic (nk'uko As),% ≤max | 0.0001 | ＜0.0001 | |
| Umwanzuro: Iki gicuruzwa gihuye n'ibisabwa n'urwego rwa USP39. | |||
Glycine ni iki?
Glycine, aside amine itari ngombwa, ni ifu y’umweru kuva kuri kristu imeze nk’umweru mu buryo bukomeye, yoroshye gushonga mu mazi, ikoreshwa mu nganda zikora imiti no mu gukora organic synthesis, kandi ni yo aside amine yoroshye cyane mu miterere yayo, ifite ubushobozi bwo gukamura amazi.
1. Uburambe bw'imyaka irenga 10 mu bijyanye n'ubuhanga bwa ISO,
2. Uruganda rukora uburyohe n'ibiryoshye, Ibirango bya Tianjia Own,
3. Ubushakashatsi ku bumenyi bw'isoko n'ikurikirana ry'imigendekere,
4. Gutanga no kwamamaza ku gihe ibicuruzwa bisaba amafaranga menshi,
5. Kwizerwa no gukurikiza neza inshingano z'amasezerano na serivisi nyuma yo kugurisha,
6. Inzobere mu bijyanye na serivisi mpuzamahanga z’ibikoresho, inyandiko zemewe n’amategeko n’inzira y’ubugenzuzi bw’umuntu wa gatatu.
Gukoresha Glycine
●Inyongeramusaruro ku biribwa
Inyongeramusaruro z'imirire.
Ikoreshwa cyane cyane mu guteka ibirungo n'ibindi bintu, ishobora gukoreshwa mu kubungabunga ibikomoka kuri surimi n'amavuta y'ubunyobwa.
Ingaruka zo kurwanya antioxydant (ikoresheje icyuma cyayo cyo gukaraba) zishobora kongera igihe cy'ubuzima bwa crème, foromaje na margarine inshuro 3-4;
Kugira ngo habeho guhindagurika kw'ibinure mu biribwa bitetse
●Inyongeramusaruro ku biribwa
Ikoreshwa cyane cyane nk'inyongeramusaruro no gukurura mu kongera aside amine mu biryo by'inkoko, amatungo n'inkoko, cyane cyane amatungo yo mu rugo.
Kubera ko inyongeramusaruro ya poroteyine ya hydrolyzed hamwe n’inyongeramusaruro ya poroteyine ya hydrolyzed yongewe mu biryo by’amatungo, bishobora gukumira indwara z’amafi, bigatuma amaso y’injangwe n’imbwa n’andi matungo arushaho kuba meza.
●Ubuvuzi
Ishobora gukoreshwa mu kwiga uburyo aside amine ikoreshwa mu mikorere y’uturemangingo tw’ubuvuzi na biochimie;
Kuvura indwara ya myasthenia gravis no kugabanuka kw'imitsi mu buryo burambye;
Kuvura indwara ya gastrodyslipidemia, enteritis idakira (ikunze guhuzwa n'imiti igabanya aside);
Bivanze na aspirine, bishobora kugabanya gukanguka mu gifu;
Kuvura hyperprolinemia mu bana;
Nk'isoko ya azote igizwe na aside amine zitari ngombwa, yongerwa mu gutera aside amine zivanze.
Q1. Ni gute wakora commande kuri buri gicuruzwa?
Ubwa mbere, turakwinginze utwoherereze ikibazo kugira ngo utumenyeshe ibyo ukeneye (ni ingenzi);
Icya kabiri, tuzakoherereza ibiciro byuzuye harimo n'ikiguzi cyo kohereza;
Icya gatatu, emeza gutumiza no kohereza amafaranga/gutanga ubwishyu;
Icya kane, tuzategura umusaruro cyangwa tuguhe ibicuruzwa nyuma yo kubona inyemezabwishyu ya banki.
Q2. Ni izihe mpamyabumenyi z'ubuziranenge bw'ibicuruzwa ushobora gutanga?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 na Raporo y'ibizamini by'abandi, nka SGS cyangwa BV.
Q3. Ese uri umunyamwuga mu bijyanye na serivisi yo kohereza ibicuruzwa mu mahanga no kwemeza inyandiko?
A. Imyaka irenga 10, hamwe n'uburambe bwuzuye muri serivisi y'ibikoresho n'iy'ibicuruzwa nyuma yo kugurisha.
B. Uburambe n'uburambe mu kwemerera icyemezo: Kwemerera CCPIT/Ambasade, n'Icyemezo cyo kugenzura mbere yo kohereza ibicuruzwa. Icyemezo cya COC, biterwa n'ibyo umuguzi yasabye.
Q4. Ese ushobora gutanga ingero?
Turashobora gutanga ingero kugira ngo zemezwe mbere yo kohereza, tugerageze gukora ndetse tunafashe umufatanyabikorwa wacu guteza imbere ubucuruzi hamwe.
Q5. Ni ibihe bicuruzwa n'amapaki ushobora gutanga?
A. Ikirango cy'umwimerere, Ikirango cya Tianjia ndetse na OEM hashingiwe ku busabe bw'umukiriya,
B. Amapaki ashobora kuba mapaki mato kugeza kuri 1kg/umufuka cyangwa 1kg/ibati uko umuguzi abisabye.
Q6. Igihe cyo kwishyura ni ikihe?
T/T, L/C, D/P, Western Union.
Ikibazo cya 7. Itangwa ry'ibicuruzwa rimeze rite?
A.EXW, FOB, CIF, CFR CPT, CIP DDU cyangwa na DHL/FEDEX/TNT.
B. Kohereza bishobora kuba bivanze na FCL, FCL, LCL cyangwa hakoreshejwe indege, ubwato n'uburyo bwo gutwara abantu muri gari ya moshi.
